New Zealand is famous for its world-class lamb, ethically raised by multi-generational family farmers under perfect conditions. Their temperate climate and lush, nutrient-rich farmland allows the lamb to graze all year round. This Ziwi Peak Tripe & Lamb recipe combines nutritious lamb with nourishing and highly palatable green tripe, for a meal perfectly crafted for carnivores. With a mouth-watering 91% meat, organs, & New Zealand Green Mussels, this delicious recipe is great for dogs with sensitive stomachs, or any dog who sees adventure on the horizon.

Lamb Tripe, Water Sufficient for Processing, Lamb, Lamb Lung, Chickpeas, Lamb Liver, Lamb Heart, Lamb Kidney, New Zealand Green Mussel, Lamb Bone, Lecithin, Minerals (Dipotassium Phosphate, Magnesium Sulfate, Zinc Amino Acid Complex, Copper Amino Acid Complex, Selenium Yeast, Manganese Amino Acid Complex), Dried Kelp, Salt, Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Vitamin B5 Supplement, Vitamin D3 Supplement, Folic Acid).

Crude Protein (min.): 9%
Crude Fat (min.): 4%
Crude Fibre (max.): 2%
Moisture (max.): 78%
Ash (max.): 3%
Chondroitin Sulfate (min): 300mg/kg

Weight - Grams per day
1 kg (2.2 lbs) - 115 g (4 oz)
2 kg (4.4 lbs) - 193 g (6.88 oz)
3 kg (6.6 lbs) - 262 g (9.28 oz)
4 kg (8.8 lbs) - 325 g (11.52 oz)
5 kg (11 lbs) - 385 g (13.6 oz)
10 kg (22 lbs) - 647 g (22.72 oz)
20 kg (44 lbs) - 1088 g (38.4 oz)
30 kg (66 lbs) - 1474 g (52 oz)
40 kg (88 lb) - 1829 g (64.48 oz)
50 kg (110 lb) - 2162 g (76.16 oz)

For puppies and nursing or pregnant females
Feed double the amount listed, two to three feedings per day.